Construction, Fire and Workplace Consultants

Fire Protection Improvements
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Key Facts
Date Completed 2011
Client Nestle
Value £500k
Role Fire Safety Consultancy & Project Management
Location Halifax
Client Requirements
The Nestle Halifax confectionary factory comprises of six buildings dating from the 1870s with a total floor area of approximately 45,000m2. The buildings vary in height from one to five storey and are joined with a complex network of pedestrian, fork lift truck and conveyor links.

Moliri Service
Moliri were commissioned to undertake detailed surveys of the buildings and existing fire precautions and make recommendations on improvements required for life safety and minimising business risk from fire. The report encompassed improvements to fire compartmentation and means of escape, plus installation and upgrading of alarm and detection systems, signage and emergency lighting.

Following completion of the report, Moliri were appointed to provide technical advice to the design team and project management during implementation of the works.
Fire Risk Assessment
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Key Facts
Date Ongoing
Client Multiple
Value N/A
Role Fire Consultancy
Location UK and Ireland
Client Requirements
Moliri currently have commissions to carry out annual fire risk assessments and provide safety design advice for a number of businesses including Blue Chip Clients and retail chains.

Moliri Service
Moliri have extensive experience in carrying out fire risk assessment of:
  • Retail Premises
  • Food Factories
  • Warehousing
  • Offices
  • Manufacturing Facilities
  • Health Care Premises
Moliri Consulting Services
  • Construction Planning Consultancy
  • Project Management
  • Fire Consultants & Risk Assessments
  • Workplace Services
©️Moliri Consulting 2018
Contact Us
The Hall, Sinnington, York, YO62 6SF
Tel: 00 44 (0)7713 885212
Email: info@moliri.co.uk